Oak Mushroom & Rice Soup
MUJU COUNTY
Pure Muju
Muju as a Tourist Attraction
Muju in the History
Muju under the Four Seasons
Introduction to Muju
How to Find Us
Tourist Information Center
Major Tourist Attraction
33 Scenic Spots in Gucheon-dong
Noted Mountains in Muju
Valleys in Muju
Noted Amusement Parks
- Muju Deogyusan Resort
- Bandi Land
- Taekwondo Park
- Gucheondong Tourism Complex
- Deokyudae Comprehensive Camping Ground
- Bunam Riversides Amusement Park
- Muju Hydro-Pover Generation Plant
Cultural Heritage Sites
Confucian Academies/Buddhism Temples
Natural Monuments
Leisure/Sports
Muju Resort
Mountaineering
Tasty Foods in Muju
- Fish Gruel
- A Korean Table D'horte, 'Sanche Bibimbap'
- Sanchae Jeongsik
- Freshwater Fish Red-pepper Pot
- Oak Mushroom & Rice Soup
Festivals/Cultures
Firefly Festival
Education Center of Traditional Culture
Banditbul
Oak Mushroom & Rice Soup
Tasty Foods in Muju
Special Price Freshwater Fish Red-pepper PotThe folk food of Muju county, 'Pyogobusutgukbap' (Oak Mushroom & Rice Soup), is cooked only with fresh live 'Pyogobusut' (Oak Mushrooms) all around the four seasons, the specific aroma and effects can be doubled. The oak mushrooms, which have been favored as the ingredients of Korean cuisines since it is very effective on various adult diseases, are used as a main ingredient for this food, so the aroma and taste are very excellent.
#97, Jugye-ro Muju-eup, Muju-gun, Jeollabuk-do, 55517, Korea TEL : 82-63-320-2114 (OFFICE HOURS : 09:00~18:00), FAX : +82-63-320-2115
Copyright(c) MUJU County. All rights reserved.
Copyright(c) MUJU County. All rights reserved.